Jul: Swedish-American Holiday Traditions

by Patrice Johnson
Patrice begins with her own family's Christmas celebration, then explores stories of others' Swedish-American holiday traditions, their family versions of traditional recipes, and sharing the joys of the season,
Featured dishes include yellow pea soup (ärtsoppa) and Swedish pancakes (Svenska plättar); assorted Swedish cookies like pepparkakor, rosettes, and meringues; meatballs with pickled cucumber; the julhög, a breakfast pyramid of bread, cheese, fruit, and cookies; and so much more.
Hardcover, 256pp. 2017

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