Terroir Maple Toffee with Cocoa Nibs

Terroir Chocolate's nut-free cocoa nib maple toffee is one of their specialties. Made in Fergus Fall, Minnesota based on a family recipe. Maple syrup, cocoa, and topped with their signature single-origin milk chocolate. All wrapped in a gift box. 3" x 5" x 2", 4 oz.

Ingredients: Organic Cane Sugar, Organic Butter, Dark Milk Chocolate, MN Maple Syrup, Organic Cocoa Nibs, Sea Salt

$11.00