The Great Scandinavian Baking Book

by Beatrice Ojakangas.
Awarded to the James Beard Foundation Kitchen and Cookbook Hall of Fame, this classic cookbook features pies, pastries, cookies, and savory breads from all of the Nordic countries. Beatrice calls on her own Scandinavian heritage to produce a real treasure for your kitchen.
Paperback, 320pp. 1988

$18.95

SKU