Saltverk Salts

Saltverk Sea Salt is a crunchy, flaky salt with a high mineral content. Using geothermal hot springs - to maintain a sustainable carbon neutral footprint - and pristine, clean seawater, Saltverk created a rich and pure flavor. Sustainable salt from the Westfjords of Iceland. Each container, 90g (3.17 oz)

Flaky Sea Salt - Great for cooking, brining, curing, and finishing. 

Birch Smoked Salt - dried over birch smoke, according to old Icelandic tradition, for a strong smoky flavor. Delicious on eggs, vegetables, and avocados. 

Arctic Thyme Salt - Arctic thyme has a sweeter flavor than others in the thyme family, and has a lavender-like scent. It is unique to the sub-Arctic climates of Iceland, Greenland, and the Faroe Islands. Ideal for curing lamb, game meats, and other meats. 80g (2.82 oz)

Seaweed Salt - a blend of two different native seaweeds, hand-harvested from Iceland's sea shores creates an umami-rich salt. Pairs well with chicken, soups, fresh fish and on rice.

Licorice Salt - a unique mix with Persian licorice root creates a toasty nuttiness and a tangy flavor that is a little salty, and a little sweet. It’s excellent to use in desserts and cakes and it is excellent when paired with game meats, or sprinkled over fresh popcorn.

Lava Salt - created to celebrate the unique landscape of Iceland's lava fields. Well balanced and bold, the dark color also brings great contrast and finish to any dish you cook. Great with meat, seafood and fruits. Contains activated charcoal.